New York · Sushi · omakase
Sushi Noz
SushiOmakaseEdomaeFine DiningMichelin
An intimate eight-seat hinoki counter on East 78th Street where chef Nozomu Abe serves a strict Edomae omakase with red-vinegar shari and fish aged in-house.
- Price
- ¥¥¥¥
- Area
- Upper East Side
- Since
- 2018
- Chef
- Nozomu Abe

Plate № 20
About
Sushi Noz opened in 2018 under chef-owner Nozomu Abe, who trained in Tokyo before working at several Manhattan sushi counters. The counter is fashioned from a single piece of hinoki cypress and seats eight; the omakase runs around 20 courses focused on aged neta and house-blended vinegar rice. The restaurant received a Michelin star and has become one of the city's most respected traditional sushi counters.
Neighborhood & visiting
Sushi Noz sits in Upper East Side, one of New York's neighborhoods where authentic Japanese kitchens have taken root. The house does not publish an online booking link; call ahead to secure a seat, especially on weekends. Check the posted hours before you go — traditional sushi restaurants often close between service periods.
Why it's on Washoku Guide
- Chef Nozomu Abe's rigorous Edomae technique
- Michelin One Star
- Eight-seat hinoki cypress counter
- House-aged neta and red-vinegar shari
More authentic sushi in New York
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See all →Frequently asked
About Sushi Noz
- Is Sushi Noz an authentic sushi restaurant in New York?
- Yes — Sushi Noz is featured in Washoku Guide because it meets our authenticity standard for sushi in New York: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused sushi format.
- Where is Sushi Noz located?
- Sushi Noz is located at 181 E 78th St, New York, NY 10075 (,), New York, USA in the Upper East Side neighborhood.
- Do I need a reservation at Sushi Noz?
- Sushi Noz does not publish an online reservation link. Walk-ins may be possible, but for popular sushi restaurants in New York we recommend calling ahead.
- What is the price range at Sushi Noz?
- Sushi Noz sits in the ¥¥¥¥ price range — typical for sushi of this format in New York.
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