Seattle · Sushi · omakase
Wataru
Edomae omakase sushiToyosu fish marketRavennaCounter omakaseMonthly reservations
Japanese chef Kotaro Kumita opened Wataru in 2015, offering an Edomae omakase experience in Ravenna where fish is sourced directly from Toyosu fish market in Tokyo. Monthly reservations are required and highly competitive.
- Price
- ¥¥¥¥
- Area
- Ravenna
- Since
- 2015
- Chef
- Kotaro Kumita

Plate № 15
About
Wataru occupies the ground floor of the Saxe Building in Ravenna, where Japanese chef-owner Kotaro Kumita has offered a quietly exceptional omakase since 2015. Sourcing the finest seasonal seafood from Toyosu fish market in Tokyo, Kumita crafts an entirely Japanese Edomae experience in a residential Seattle neighborhood far from the typical fine-dining corridor. Reservations open monthly at midnight on the first of each month, reflecting the fierce demand for seats. The restaurant also offers limited takeout on Thursday and Friday evenings for those unable to secure an omakase booking.
Neighborhood & visiting
Wataru sits in Ravenna, one of Seattle's neighborhoods where authentic Japanese kitchens have taken root. Reservations are available online — for a focused sushi counter this is strongly recommended. Check the posted hours before you go — traditional sushi restaurants often close between service periods.
Why it's on Washoku Guide
- Fish sourced directly from Tokyo's Toyosu market — the gold standard for Edomae sushi ingredients
- Intimate Ravenna location offers a quiet, unhurried omakase experience away from downtown crowds
- Monthly reservation drops create genuine anticipation for dedicated sushi enthusiasts
- One of Seattle's most authentically Japanese omakase counters, open since 2015
More authentic sushi in Seattle
See all →Other authentic cuisines in Seattle
See all →Authentic sushi in other cities
See all →Frequently asked
About Wataru
- Is Wataru an authentic edomae omakase sushi restaurant in Seattle?
- Yes — Wataru is featured in Washoku Guide because it meets our authenticity standard for edomae omakase sushi in Seattle: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused sushi format.
- Where is Wataru located?
- Wataru is located at 2400 NE 65th St, Seattle, WA 98115, Seattle, USA in the Ravenna neighborhood.
- Do I need a reservation at Wataru?
- Wataru accepts reservations online. For an authentic sushi experience, especially at a focused counter, booking ahead is strongly recommended.
- What is the price range at Wataru?
- Wataru sits in the ¥¥¥¥ price range — typical for edomae omakase sushi of this format in Seattle.
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