Cities/Sydney/Ramen/Nichi Getsu Do
Sydney · Ramen · casual

Nichi Getsu Do

JapaneseRamenMiso RamenHidden GemCBD

Intimate CBD ramen bar co-founded by Kobayashi, originator of the Nichi Getsu Do restaurants in Saitama, Japan, and his long-time friend Curtis Cifuentes. The menu centres on a signature six-miso blend broth ramen using miso imported from Japan.

Price
¥¥
Area
CBD (Kent St)
Since
2023
Owner
Curtis Cifuentes & Kobayashi (co-owners)
Nichi Getsu Do — authentic japanese restaurant in Sydney, CBD (Kent St)
Plate № 62
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About
Nichi Getsu Do opened in November 2023, born from a 30-year friendship between Curtis Cifuentes and Kobayashi, the Japanese founder of the original Nichi Getsu Do ramen shops in Saitama. Kobayashi co-owns the Sydney restaurant and the menu draws directly from his Japanese originals, adapted thoughtfully for Australian palates. The headline dish is the Special Miso Ramen — a rich, complex broth made from six types of miso imported from Japan, topped with grilled chashu, a soft-boiled egg, and walnut rayu. Tucked under an apartment block on Kent Street, the shop has quietly earned a reputation as one of the CBD's best ramen finds, with regulars likening it to the best bowls they've encountered in Japan.
Neighborhood & visiting

Nichi Getsu Do sits in CBD (Kent St), one of Sydney's neighborhoods where authentic Japanese kitchens have taken root. Check the posted hours before you go — traditional ramen restaurants often close between service periods.

Why it's on Washoku Guide
  • Co-owned by Kobayashi, founder of the original Nichi Getsu Do ramen shops in Saitama, Japan — direct Japanese provenance.
  • Signature miso ramen uses a house blend of six types of miso imported from Japan, delivering unusual depth and complexity.
  • A true hidden gem tucked on Kent Street — quiet enough to avoid queues but consistently rated among Sydney's best ramen.
  • Opened November 2023 and already accumulating a devoted local following, including a recommendation from chef @chef_haru_inukai.

Borderline candidate; confirmed included because Kobayashi (Japanese founder of original Japan restaurants) is a named co-owner. Restaurant confirmed operating as of March 2026 via Instagram posts.

Links

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Frequently asked

About Nichi Getsu Do

Is Nichi Getsu Do an authentic japanese restaurant in Sydney?
Yes — Nichi Getsu Do is featured in Washoku Guide because it meets our authenticity standard for japanese in Sydney: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused ramen format.
Where is Nichi Getsu Do located?
Nichi Getsu Do is located at Shop 2/355 Kent Street, Sydney NSW 2000, Sydney, Australia in the CBD (Kent St) neighborhood.
Do I need a reservation at Nichi Getsu Do?
Nichi Getsu Do does not publish an online reservation link. Walk-ins may be possible, but for popular ramen restaurants in Sydney we recommend calling ahead.
What is the price range at Nichi Getsu Do?
Nichi Getsu Do sits in the ¥¥ price range — typical for japanese of this format in Sydney.
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