New York · Yakitori · casual
The Last Call
YakitoriYakitoriKaraageEast WilliamsburgBrooklyn
A Williamsburg yakitori bar where Japanese owner Noriko Jimbo works the binchōtan grill herself Thursday through Saturday, alongside ramen from Brooklyn Ramen on off nights.
- Price
- ¥
- Area
- East Williamsburg
- Since
- 2022
- Chef
- Noriko Jimbo
Plate № 1500
About
The Last Call at 588 Grand St in East Williamsburg opened in its current form in late 2022 under Japanese owner Noriko Jimbo. Brooklyn Magazine described it as 'a little slice of home' for Jimbo, who personally grills yakitori skewers and karaage on Thursday through Saturday evenings. On Monday through Wednesday, Brooklyn Ramen takes over the kitchen space.
Neighborhood & visiting
The Last Call sits in East Williamsburg, one of New York's neighborhoods where authentic Japanese kitchens have taken root. Reservations are available online — for a focused yakitori counter this is strongly recommended. Check the posted hours before you go — traditional yakitori restaurants often close between service periods.
Why it's on Washoku Guide
- Japanese owner Noriko Jimbo grills yakitori personally
- Bar-first format with a neighborhood Japanese character
- Dual-concept: yakitori Thu–Sat, Brooklyn Ramen Mon–Wed
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Frequently asked
About The Last Call
- Is The Last Call an authentic yakitori restaurant in New York?
- Yes — The Last Call is featured in Washoku Guide because it meets our authenticity standard for yakitori in New York: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused yakitori format.
- Where is The Last Call located?
- The Last Call is located at 588 Grand St, Brooklyn, NY 11211, New York, USA in the East Williamsburg neighborhood.
- Do I need a reservation at The Last Call?
- The Last Call accepts reservations online. For an authentic yakitori experience, especially at a focused counter, booking ahead is strongly recommended.
- What is the price range at The Last Call?
- The Last Call sits in the ¥ price range — typical for yakitori of this format in New York.
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