Washoku Guide
Cities/Hong Kong/Sushi/Udatsu Sushi
Hong Kong · Sushi · omakase

Udatsu Sushi

JapaneseEdomae SushiOmakaseFWD House 1881Tokyo Pedigree

The sole overseas outpost of Michelin-starred Udatsu Sushi Tokyo, this 12-seat counter inside the elegant stable block of FWD House 1881 pairs Japanese-owned provenance with a warmly innovative Edomae approach, led by chef Hiroki Nakamura who spent over 13 years training under founder Hisashi Udatsu. Dinner omakase from HKD 2,380.

Price
¥¥¥¥
Area
Tsim Sha Tsui
Since
2024
Chef
Hiroki Nakamura
Owner
Hisashi Udatsu
Udatsu Sushi — authentic japanese restaurant in Hong Kong, Tsim Sha Tsui
Plate № 25
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About
Udatsu Sushi in Tokyo is celebrated for founding chef Hisashi Udatsu's philosophy of 'joy in eating' — meticulous Edomae craft delivered in an atmosphere of warmth and accessibility, earning the restaurant a Michelin star and a devoted global following. The Hong Kong branch, opened inside the historic stable block of FWD House 1881 in Tsim Sha Tsui, is Udatsu's first international venture. Chef Hiroki Nakamura spent more than 13 years training directly under Udatsu before being appointed to lead the Hong Kong kitchen, carrying the same commitment to wild-caught Japanese fish, hand-crafted shari, and the relaxed yet technically rigorous counter experience that defines the Tokyo original. The 12-seat counter is one of the most intimate in Kowloon, and the colonial heritage setting of 1881 Heritage adds a uniquely Hong Kong atmosphere. Udatsu himself visits regularly — in September 2025 he was confirmed to personally serve guests at the counter — maintaining a direct creative link between Tokyo and Hong Kong. WhatsApp-only reservations at +852 5729 4188.
Neighborhood & visiting

Udatsu Sushi sits in Tsim Sha Tsui, one of Hong Kong's neighborhoods where authentic Japanese kitchens have taken root. Reservations are available online — for a focused sushi counter this is strongly recommended. Check the posted hours before you go — traditional sushi restaurants often close between service periods.

Why it's on Washoku Guide
  • The first overseas branch of Michelin-starred Udatsu Sushi Tokyo, with chef Hiroki Nakamura holding 13 years of direct training under master Hisashi Udatsu.
  • The intimate 12-seat stable setting inside FWD House 1881 — a colonial heritage landmark — creates a dining atmosphere unlike any other sushi counter in Hong Kong.
  • Udatsu-san himself visits regularly to personally serve guests, maintaining an extraordinary level of founder engagement for an overseas branch.
  • Accessible pricing relative to the calibre of produce and training (dinner from HKD 2,380) makes this one of Kowloon's finest value-for-quality omakase experiences.

WhatsApp reservations only at +852 5729 4188. Closed Sunday and Monday. 12 seats only; small groups up to 6 accepted online; larger groups contact by email.

Links
Reserve →Website →Map →Michelin →

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Frequently asked

About Udatsu Sushi

Is Udatsu Sushi an authentic japanese restaurant in Hong Kong?
Yes — Udatsu Sushi is featured in Washoku Guide because it meets our authenticity standard for japanese in Hong Kong: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused sushi format.
Where is Udatsu Sushi located?
Udatsu Sushi is located at G/F, Stable Block, FWD House 1881, 2A Canton Road, Tsim Sha Tsui, Hong Kong, Hong Kong, Hong Kong SAR in the Tsim Sha Tsui neighborhood.
Do I need a reservation at Udatsu Sushi?
Udatsu Sushi accepts reservations online. For an authentic sushi experience, especially at a focused counter, booking ahead is strongly recommended.
What is the price range at Udatsu Sushi?
Udatsu Sushi sits in the ¥¥¥¥ price range — typical for japanese of this format in Hong Kong.
Keep exploring
All Japanese restaurants in Hong Kong →Sushi in Hong Kong →Authentic sushi worldwide →All cities →