Qizheng Japanese Tonkotsu Ramen 柒鉦·日式豚骨拉麵
Qizheng (柒鉦) is a compact Jing'an ramen counter run by a former hotel chef using a recipe from his family's 30-year-old noodle shop in Niigata, Japan. The narrow corridor-style bar is considered one of the most atmospheric authentic ramen shops in the district, praised by City News Service and Papermedia for its eggy alkaline ribbons and ultra-rich yet not-overfilling tonkotsu broth.
- Price
- ¥
- Area
- Jing'an

- The eggy alkaline ribbon noodles are hand-crafted to a precise texture that distinguishes them from factory-produced alternatives found at most Shanghai ramen shops.
- The recipe is a direct inheritance from a 30-year family noodle shop in Niigata, Japan—a rare provenance for a Shanghai establishment.
- The corridor-style counter is considered by Papermedia to be the most atmospherically authentic ramen-bar setup in Shanghai.
- At ¥47 per bowl, it offers a top-tier broth at a price point well below comparable specialist ramen counters.
Limited seating; the corridor bar fills quickly at lunch—arrive at opening for the best experience and to guarantee a seat. — Format: Ramen counter. Authenticity: Owner (a former hotel chef) uses a recipe sourced from a 30-year-old family ramen shop in Niigata, Japan; corridor-style counter bar identical to Japanese ramen specialists; ultra-rich tonkotsu with hand-pulled eggy alkaline noodles; praised by City News Service Top 10 Ramen Spots and Papermedia as one of Jing'an's most atmospheric authentic ramen shops.





