Cities/Hong Kong/Kaiseki/Nadaman — Island Shangri-La Hong Kong
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Nadaman — Island Shangri-La Hong Kong

JapaneseKaisekiTeppanyakiSushi BarHotel Fine DiningOsaka Heritage

Nadaman at Island Shangri-La is the first overseas outpost of Japan's storied Nadaman group, founded in Osaka in 1830 — making it one of the world's oldest Japanese restaurant brands. Chef Tsuji oversees a menu spanning intricate kaiseki multi-courses, vibrant teppanyaki, and an elegant sushi bar.

Price
¥¥¥¥
Area
Central (Admiralty)
Since
1830
Chef
Chef Tsuji
Owner
Nadaman Co., Ltd. (Osaka, Japan, est. 1830)
Nadaman — Island Shangri-La Hong Kong — authentic japanese restaurant in Hong Kong, Central (Admiralty)
Plate № 04
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About
The Nadaman group's roots in Osaka stretch back nearly two centuries, and its arrival in Hong Kong's Island Shangri-La marked the first time this revered brand had extended beyond Japan. Located on Level 7 of the hotel above Pacific Place in Central, the restaurant captures the refined formality of Osaka kaiseki while adapting to Hong Kong's international clientele. Chef Tsuji's seasonal kaiseki menus follow the time-honoured structure of the Japanese culinary calendar, while the separate teppanyaki and sushi dining areas offer more accessible entry points to the Nadaman tradition. Ingredients are sourced from trusted Japanese suppliers to maintain the quality expected of a nearly 200-year-old institution. The restaurant's WhatsApp booking service enables a modern, convenient reservation experience at this elevated address.
Neighborhood & visiting

Nadaman — Island Shangri-La Hong Kong sits in Central (Admiralty), one of Hong Kong's neighborhoods where authentic Japanese kitchens have taken root. Reservations are available online — for a focused kaiseki counter this is strongly recommended. Check the posted hours before you go — traditional kaiseki restaurants often close between service periods.

Why it's on Washoku Guide
  • Dining at Nadaman is an encounter with nearly two centuries of Japanese kaiseki tradition, carried forward by one of Osaka's most venerated culinary families.
  • Chef Tsuji's meticulously crafted seasonal kaiseki menus follow the authentic structure of Osaka's high cuisine, a rarity outside Japan.
  • Three dining options — kaiseki, teppanyaki, and sushi bar — under one roof make Nadaman exceptionally versatile for different groups and occasions.
  • The Level 7 setting within Island Shangri-La, overlooking Pacific Place, provides a serene, elegantly appointed backdrop that amplifies the sense of occasion.

First overseas branch of Nadaman (est. 1830, Osaka). The Nadaman group has an official page for this branch at nadaman.co.jp confirming phone and hours.

Links

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Frequently asked

About Nadaman — Island Shangri-La Hong Kong

Is Nadaman — Island Shangri-La Hong Kong an authentic japanese restaurant in Hong Kong?
Yes — Nadaman — Island Shangri-La Hong Kong is featured in Washoku Guide because it meets our authenticity standard for japanese in Hong Kong: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused kaiseki format.
Where is Nadaman — Island Shangri-La Hong Kong located?
Nadaman — Island Shangri-La Hong Kong is located at Level 7, Island Shangri-La Hotel Hong Kong, Pacific Place, Supreme Court Road, Central, Hong Kong, Hong Kong, Hong Kong SAR in the Central (Admiralty) neighborhood.
Do I need a reservation at Nadaman — Island Shangri-La Hong Kong?
Nadaman — Island Shangri-La Hong Kong accepts reservations online. For an authentic kaiseki experience, especially at a focused counter, booking ahead is strongly recommended.
What is the price range at Nadaman — Island Shangri-La Hong Kong?
Nadaman — Island Shangri-La Hong Kong sits in the ¥¥¥¥ price range — typical for japanese of this format in Hong Kong.
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