Miami · Izakaya · casual
Hayato Miami
RamenRamenIzakayaWynwoodJapanese-ownedTonkotsuFood Hall
At the heart of Wynwood's cult destination 1-800-Lucky, Chef Keiichi Maemura runs his Hayato concept: pure tonkotsu ramen in a relaxed, creative atmosphere.
- Price
- ¥
- Area
- Wynwood
- Since
- 2018
- Chef
- Keiichi Maemura

Plate № 52
About
Hayato Miami is the Wynwood outpost of the Shimuja Group, led by Kagoshima-born ramen master Keiichi Maemura. Nestled inside the Asian food hall 1-800-Lucky (opened 2018), Hayato serves the Wynwood creative community with the same 18-hour tonkotsu ramen that Maemura perfected in Japan. Before embarking on his U.S. venture, Maemura operated two Shimuja locations in Japan and first brought his concept to South Florida as a pop-up in 2016. Hayato represents the more elevated izakaya and ramen format within the Shimuja family.
Why it's on Washoku Guide
- Kagoshima tonkotsu ramen in the Wynwood Art District
- Part of the vibrant Asian food hall 1-800-Lucky
- The Shimuja Group's elevated izakaya and ramen format
- Extended late-night hours until 1–3 a.m.
Hayato is located inside the 1-800-Lucky food hall, 143 NW 23rd St, Wynwood.
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