Cities/Los Angeles/Ramen/Kazan Beverly Hills
Los Angeles · Ramen · casual

Kazan Beverly Hills

RamenRamenBeverly HillsJapanese FounderTatsu Alumni

A ramen restaurant in Beverly Hills founded by Ryu Isobe, the Japanese-born creator of Tatsu Ramen — bringing craft ramen bowls to the Westside's most upscale neighborhood.

Price
¥¥
Area
Beverly Hills
Since
2020
Owner
Ryu Isobe
Kazan Beverly Hills — authentic ramen restaurant in Los Angeles, Beverly Hills
Plate № 01
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About
Kazan opened in 2020 in Beverly Hills under founder Ryu Isobe, the Japanese entrepreneur who founded Tatsu Ramen and later sold that brand. Kazan represents Isobe's next chapter in LA ramen, with craft bowls in a more upscale setting.
Neighborhood & visiting

Kazan Beverly Hills sits in Beverly Hills, one of Los Angeles's neighborhoods where authentic Japanese kitchens have taken root. Reservations are available online — for a focused ramen counter this is strongly recommended. Check the posted hours before you go — traditional ramen restaurants often close between service periods.

Why it's on Washoku Guide
  • Founded by Ryu Isobe, creator of LA's Tatsu Ramen brand
  • Craft ramen in Beverly Hills — an unusual pairing
Links

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Frequently asked

About Kazan Beverly Hills

Is Kazan Beverly Hills an authentic ramen restaurant in Los Angeles?
Yes — Kazan Beverly Hills is featured in Washoku Guide because it meets our authenticity standard for ramen in Los Angeles: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused ramen format.
Where is Kazan Beverly Hills located?
Kazan Beverly Hills is located at 111 N. La Cienega Blvd, Beverly Hills, CA 90211, Los Angeles, USA in the Beverly Hills neighborhood.
Do I need a reservation at Kazan Beverly Hills?
Kazan Beverly Hills accepts reservations online. For an authentic ramen experience, especially at a focused counter, booking ahead is strongly recommended.
What is the price range at Kazan Beverly Hills?
Kazan Beverly Hills sits in the ¥¥ price range — typical for ramen of this format in Los Angeles.
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