Washoku Guide
Cities/Hong Kong/Yakitori/Tori Yoichi
Hong Kong · Yakitori · counter

Tori Yoichi

JapaneseYakitoriBinchotanCounter diningKau U FongCentral

Tori Yoichi is a focused 18-seat binchotan charcoal yakitori counter in the atmospheric Kau U Fong neighbourhood of Central, guided by Japanese master chef Moriwake Hideki — a veteran with over 30 years' experience who trained at a renowned culinary school in Osaka before honing his craft at Japan's most respected yakitori restaurants.

Price
¥¥¥
Area
Central (Kau U Fong)
Since
2023
Chef
Moriwake Hideki
Tori Yoichi — authentic japanese restaurant in Hong Kong, Central (Kau U Fong)
Plate № 57
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About
Born and raised in Japan, Chef Moriwake Hideki chose Hong Kong's Kau U Fong as the site for a deeply personal yakitori counter that places craft above spectacle. The 18-seat glass-enclosed grill room allows every diner at the counter to watch as premium ingredients are threaded, seasoned and coaxed over Kishu binchotan charcoal — a wood that burns clean and hot without imparting unwanted smoke flavour. Moriwake's decades of dedicated experience are legible in the even colouring of each skewer, the precise timing of each turn, and the measured seasoning that never overpowers the natural flavour of the chicken. The intimate format — 18 seats maximum — ensures that the chef can give careful attention to every order, creating the kind of dialogue between chef and diner that defines a great yakitori counter.
Neighborhood & visiting

Tori Yoichi sits in Central (Kau U Fong), one of Hong Kong's neighborhoods where authentic Japanese kitchens have taken root. Reservations are available online — for a focused yakitori counter this is strongly recommended. Check the posted hours before you go — traditional yakitori restaurants often close between service periods.

Why it's on Washoku Guide
  • Chef Moriwake Hideki brings 30+ years of yakitori mastery from Japan's most respected kitchens to an 18-seat counter where his craft is visible in every skewer.
  • The glass-enclosed grill room on Kau U Fong creates a rare immersive experience, placing guests at the heart of the binchotan charcoal grilling process.
  • The small 18-seat format ensures each diner receives the master chef's personal attention in a setting that mirrors the private, intimate spirit of the best yakitori counters in Tokyo and Osaka.
  • The central Kau U Fong location, tucked away from busy Soho, makes Tori Yoichi feel like a genuine local discovery despite its exceptional quality.

18-seat binchotan counter; reservation via Inline booking or WhatsApp +852 9154 3236; master chef Moriwake trained in Osaka.

Links
Reserve →Map →

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Frequently asked

About Tori Yoichi

Is Tori Yoichi an authentic japanese restaurant in Hong Kong?
Yes — Tori Yoichi is featured in Washoku Guide because it meets our authenticity standard for japanese in Hong Kong: a kitchen grounded in Japanese technique, ingredients and preparation consistent with Japanese practice, and a focused yakitori format.
Where is Tori Yoichi located?
Tori Yoichi is located at Shop C, G/F, 174–178 Wellington Street, Central, Hong Kong, Hong Kong, Hong Kong SAR in the Central (Kau U Fong) neighborhood.
Do I need a reservation at Tori Yoichi?
Tori Yoichi accepts reservations online. For an authentic yakitori experience, especially at a focused counter, booking ahead is strongly recommended.
What is the price range at Tori Yoichi?
Tori Yoichi sits in the ¥¥¥ price range — typical for japanese of this format in Hong Kong.
Keep exploring
All Japanese restaurants in Hong Kong →Yakitori in Hong Kong →Authentic yakitori worldwide →All cities →