Warsaw · Teppanyaki · casual
Haci Japanese Bistro
Kansai-style okonomiyakiOkonomiyakiYakisobaTakoyakiJapanese family-runJapanese expat favourite
Haci is Warsaw's most closely guarded Japanese secret: a family-run Kansai-style bistro confirmed as operated by a Japanese family and beloved by Warsaw's Japanese expat community. Specialities include six varieties of okonomiyaki, takoyaki octopus balls, and yakisoba in the comfort of an intimate space on Polna Street.
- Price
- ¥¥
- Area
- Śródmieście – Polna

Plate № 30
About
Haci is what Warsaw's Japanese community whispers about when they want to eat exactly as they would back home. Wanderlog and travel reviewers describe it as 'a cozy and atmospheric restaurant run by a Japanese family, offering authentic Japanese street snacks.' Warsaw Insider names it 'a whispered little secret' among Japanese expats – one of the most powerful authenticity signals any restaurant can carry. The menu centres on Kansai-region street food: six variations of okonomiyaki (squid being the must-try), golden takoyaki octopus balls, and yakisoba. The intimacy of the space and the family behind the counter ensure the food matches what one would find in Osaka's Dotonbori.
Why it's on Washoku Guide
- Run by a Japanese family – confirmed by Wanderlog and widely known to Warsaw's Japanese expat community.
- The go-to spot among Warsaw's Japanese diaspora: no recommendation carries more weight for authenticity.
- Six varieties of Kansai-style okonomiyaki, including the must-order squid version – authentic regional Japanese street food.
- Takoyaki octopus balls that have earned a cult following among local Japanese residents.
Japanese family ownership confirmed by Wanderlog reviewers and community attestation. Phone and opening hours not publicly available; visit in person or via Facebook @8.HACI.Japanese.Bistro. Website listed in candidate as hanashisushiteppanyaki.pl (unrelated restaurant – likely data error in source).
Links
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