Tachibana

Tachibana opened in 1982 in Arlington — before the DC Japanese restaurant boom — under the ownership of Japanese sushi master Eiji (Hideo) Yahashi, who trained in Japan and brought his craft to Northern Virginia at a time when authentic Japanese restaurants were extraordinarily rare. The restaurant relocated to McLean in 1996 and has built a multigenerational following through consistent quality and unwavering Japanese identity. Northern Virginia Magazine wrote in 2021: 'There are precious few Japanese-owned Japanese restaurants in NoVA. The fact that this has been one since its 1982 inception speaks volumes.' The menu spans traditional nigiri, chirashi bowls, hearty bento boxes, sukiyaki, ramen, and seasonal specials — a full-service Japanese neighborhood restaurant of the kind that has become rarer each decade.